Ingredients
- 1 tsp Caster Sugar
- 2 tsp Water
- 1 oz Lemon Juice
- 2 oz Scotch
Instructions
- Combine superfine sugar, water, lemon juice, and scotch in a shaker.
- Fill the shaker halfway with ice cubes.
- Shake the mixture vigorously until well chilled.
- Strain the mixture into a highball glass.
- Garnish with a twist of lemon peel.