Amade Surprise

Ingredients

• 0.67 oz Amadé® Chocolate-Orange Liqueur
• 0.67 oz Mango Juice
• Fill Sparkling Wine

Instructions

1. Chill a champagne flute in the freezer before starting.
2. In a shaker, combine the Amade® ChocOrange liqueur and mango juice with ice.
3. Shake well until the mixture is chilled.
4. Strain the mixture into the chilled champagne flute.
5. Top off the drink with sparkling wine.
6. Garnish with a slice of orange on the rim.