Ingredients
- 0.5 oz Irish Whiskey
- 1 oz Kahlúa® Coffee Liqueur
- Fill Coffee
Instructions
- Pour Irish whiskey and Kahlua® coffee liqueur into a pre-warmed Irish Coffee Cup.
- Top with freshly brewed hot coffee, filling the rest of the cup.
- Carefully float a dollop of whipped cream over the top.
- Finish by sprinkling chocolate shavings over the cream.
- Serve immediately, allowing the layers to mix as you drink.