Ingredients
- 1.5 oz Light Rum
- 0.5 oz Sweet Vermouth
- 0.5 oz Calvados
- 0.5 oz Cherry Brandy
Instructions
- Combine the light rum, sweet vermouth, Calvados, and cherry brandy in a mixing glass filled halfway with ice cubes.
- Stir the mixture thoroughly to chill and harmonize the ingredients.
- Strain the cocktail into a chilled cocktail glass with precision.
- Add a maraschino cherry for garnish to enhance the presentation.