Ingredients
- 1 oz Sweet Vermouth
- 0.75 oz Laird's® Applejack Brandy
- 2 tsp Apricot Brandy
- 1 tsp Pineapple Juice
- 1 tsp Lemon Juice
- 2 dashes Orange Bitters
Instructions
- Add sweet vermouth, Applejack® brandy, apricot brandy, pineapple juice, lemon juice, and orange bitters to a cocktail shaker.
- Fill the shaker halfway with ice cubes.
- Shake the mixture well until it is thoroughly chilled.
- Strain the drink into a chilled cocktail glass.
- Serve immediately.