Purgavie

Ingredients

• 1.5 oz Canadian Whisky
• 0.5 oz Amer Picon® Bitter Orange Liqueur
• 2 oz Orange Juice
• 2 dashes Orange Bitters
• Fill Soda Water

Instructions

1. Add Canadian whisky to a highball glass.
2. Pour in Amer Picon® orange bitters.
3. Add fresh orange juice.
4. Add two dashes of orange bitters.
5. Fill the glass with club soda.
6. Gently stir to combine the ingredients.
7. Ensure the drink is chilled by stirring with ice cubes.
8. Serve immediately.