Ingredients
- 0.75 oz Brandy
- 0.25 tsp Triple Sec Liqueur
- 0.75 oz Port
- 0.75 oz Pineapple Juice
- 0.25 tsp Grenadine
Instructions
- Fill a cocktail shaker with ice cubes to prepare for mixing.
- Add brandy, triple sec, port, pineapple juice, and grenadine into the shaker, ensuring all ingredients are well measured.
- Shake the mixture vigorously to fully combine the ingredients and chill the drink.
- Retrieve a chilled cocktail glass for serving purposes.
- Strain the mixed cocktail into the glass to remove any ice shards or pulp.
- Serve the drink immediately to enjoy its freshness and enhance flavors.