Davis Cocktail
36
Drink Recipe

Davis Cocktail

Bright and tart, the Davis Cocktail balances light rum and dry vermouth with a generous squeeze of lime and a whisper of raspberry for a crisp, slightly fruity sip. Pale and subtly pink when mixed, it's shaken and served over fresh ice for a refreshing, easy-drinking cocktail that's great as a light aperitif or summer refresher.

Ingredients

  • 1.5 oz Light Rum
  • 1.5 oz Dry Vermouth
  • 1 oz Lime Juice
  • 0.1 tsp Raspberry Syrup

Instructions

  1. In a cocktail shaker, combine light rum, dry vermouth, lime juice, and raspberry syrup.
  2. Add ice to the shaker and secure the lid.
  3. Shake thoroughly until the mixture is well-chilled.
  4. Strain the mixture into an old-fashioned glass filled with fresh ice cubes.
  5. Serve immediately and enjoy your Davis Cocktail.
Glass Old-Fashioned Glass
Prep time 5 min
Difficulty easy
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