Jam Donut
♥ 50
Drink Recipe

Jam Donut

A playful dessert shooter that tastes like a jam doughnut, bright, sweet raspberry layered beneath a smooth, creamy Irish-cream finish with a crunchy sugar rim. It looks striking as a two-tone shot with a sparkling sugared edge and delivers a rich, velvety mouthfeel that’s instantly approachable. Perfect for a sweet after-dinner sip or party trick when you want something indulgent and easy to serve.

Ingredients

  • 0.67 oz Baileys® Original Irish Cream
  • 0.33 oz Chambord® Black Raspberry Liqueur
  • 1 tsp Sugar Syrup
  • 2 pinches Granulated Sugar

Instructions

  1. Use sugar syrup to coat the rim of a shot glass with sugar.
  2. Pour Chambord® raspberry liqueur into the shot glass.
  3. Gently layer Bailey's® Irish cream on top.
Glass Shot Glass
Prep time 3 min
Difficulty easy
Garnish Sugar
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