Night Cap
♥ 48
Drink Recipe

Night Cap

A warm, comforting nightcap of steamed milk sweetened with confectioners' sugar and gently spiked with white rum, finished with a dusting of nutmeg. Pale and creamy in an Irish coffee mug, it’s smooth, mildly boozy and very easy to sip before bed or after dinner.

Ingredients

  • 2 oz White Rum
  • 1 tsp Confectioners' Sugar
  • 6 oz Milk

Instructions

  1. Pour the white rum into an Irish coffee mug.
  2. Warm the milk and fill the mug with it.
  3. Stir in the powdered sugar to sweeten to taste.
  4. Gently stir the drink to ensure all ingredients are well mixed.
  5. Sprinkle the finished drink with a dash of nutmeg before serving.
Glass Irish Coffee Cup
Prep time 5 min
Difficulty easy
Garnish Nutmeg
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