Ingredients
- 0.5 oz Brandy
- 0.5 oz Apricot Brandy
- 0.5 oz Anise
- 0.5 oz Crème de Menthe Blanche Liqueur
Instructions
- Combine the brandy, apricot brandy, anis, and white creme de menthe in a cocktail shaker.
- Add ice to the shaker to chill the mixture thoroughly.
- Shake vigorously until the mixture is well chilled and all ingredients are combined.
- Strain the mixture into a chilled cocktail glass.
- Serve immediately for optimal taste.