Tiger's Milk
♥ 57
Drink Recipe

Tiger's Milk

A creamy, slightly sweet sipper that balances dark rum and brandy with cold milk and sugar for a velvety mouthfeel. It pours pale tan over ice and offers warm caramel and oak notes from the spirits beneath a milky softness. Ideal as an easy, comforting nightcap or dessert-style cocktail.

Ingredients

  • 1 oz Dark Rum
  • 1 oz Brandy
  • 4 oz Milk
  • 2 tsp Granulated Sugar

Instructions

  1. Fill a cocktail shaker halfway with ice cubes.
  2. Add dark rum, brandy, milk, and sugar into the shaker.
  3. Shake the mixture well until it's chilled and the sugar is fully dissolved.
  4. Strain the mixture into an old-fashioned glass filled with fresh ice.
  5. Serve immediately and enjoy.
Glass Old-Fashioned Glass
Prep time 5 min
Difficulty easy
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