Hot Brandy Flip
♥ 41
Drink Recipe

Hot Brandy Flip

A Hot Brandy Flip is a warmly spiced, custardy cocktail with silky texture from the whole egg and a rich brandy backbone; nutmeg adds a fragrant, slightly sweet-spicy finish. It looks pale and frothy when served hot with a dusting of freshly grated nutmeg, making it an indulgent after-dinner or winter nightcap worth trying for fans of creamy, boozy desserts.

Ingredients

  • 2 oz Brandy
  • 1 pinch Nutmeg
  • 1 Egg
  • 1 tsp Sugar Syrup

Instructions

  1. Combine brandy, sugar syrup, and an egg in a blender until well mixed.
  2. Pour the mixture into a saucepan, and gently heat without boiling to warm the mix.
  3. Transfer the warmed mixture into a whiskey sour glass.
  4. Finish by sprinkling freshly-ground nutmeg on top as a garnish.
Glass Sour Glass
Prep time 6 min
Difficulty medium
Garnish nutmeg
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