Ingredients
- 2.5 oz Brandy
- 3.5 oz Ginger Ale
- 1/4 lemons Lemon Juice
Instructions
- Fill a highball glass with ice.
- Pour the brandy over the ice.
- Add ginger ale to the glass.
- Squeeze the juice of a quarter lemon into the drink.
- Add the spent lemon shell as a garnish on top.