Ship of Fools
♥ 16
Drink Recipe

Ship of Fools

A lush, tropical blender drink where ripe pineapple and coconut milk wrap around a quartet of spiced and coconut rums, delivering bright pineapple sweetness with a creamy, slightly foamy texture. It pours pale yellow over crushed ice and drinks like a boozy piña colada with spicy rum warmth, ideal when you want a sweet, crowd-pleasing tropical hit. Try it for lazy pool days or parties when an easy, decadent sipper is called for.

Ingredients

  • 1 oz Sailor Jerry® Spiced Rum
  • 1 oz Captain Morgan® Original Spiced Rum
  • 1 oz Admiral Nelson® Coconut Rum
  • 1 oz Cabana Boy® Pineapple Coconut Rum
  • 4 oz Pineapple Juice
  • 2 oz Pineapples
  • 2 oz Coconut Milk

Instructions

  1. Blend all ingredients at a high speed until the mixture becomes slightly foamy.
  2. Pour the blended mix into a Collins glass filled with crushed ice.
  3. For a frozen variation, blend the ingredients directly with crushed ice.
Glass Collins Glass
Prep time 5 min
Difficulty easy
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