Arago
35
Drink Recipe

Arago

Velvety, dessert-style cocktail where cognac's warm, oaky notes meet the ripe, sugary banana of crème de banane and a cloud of whipping cream. It pours a pale yellow, silky drink with a smooth, sweet finish and gentle boozy warmth. Worth trying as an indulgent nightcap or after-dinner treat when you want something creamy and comforting.

Ingredients

  • 1.5 oz Cognac
  • 1.25 oz Crème de Banane Liqueur
  • 1.25 oz Whipping Cream

Instructions

  1. Shake the cognac, creme de bananas, and whipping cream thoroughly in a cocktail shaker filled with ice.
  2. Strain the mixture into a chilled coupe glass for a smooth finish.
Glass Coupe Glass
Prep time 5 min
Difficulty easy
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