Ingredients
- 4 cl Rum
- 2 cl Galliano® Herbal Liqueur
- 8 cl Orange Juice
- 8 cl Pineapple Juice
- 2 cl Grenadine
Instructions
- Shake all ingredients with ice in a cocktail shaker.
- Strain the mixture carefully into a highball glass.
- Decorate the drink with a slice of orange, a piece of pineapple, and a red cocktail cherry for garnish.