Psycho
53
Drink Recipe

Psycho

Bright, juicy and decidedly tropical, the Psycho blends golden rum and herbaceous Galliano with orange and pineapple juices for a sweet, citrus-forward sip finished by a pink wash of grenadine. It looks like a sunlit beach cocktail (golden-orange with a red gradient and fruit garnish) and is an easy, crowd-pleasing choice when you want something fruity and refreshing.

Ingredients

  • 4 cl Rum
  • 2 cl Galliano® Herbal Liqueur
  • 8 cl Orange Juice
  • 8 cl Pineapple Juice
  • 2 cl Grenadine

Instructions

  1. Shake all ingredients with ice in a cocktail shaker.
  2. Strain the mixture carefully into a highball glass.
  3. Decorate the drink with a slice of orange, a piece of pineapple, and a red cocktail cherry for garnish.
Glass Highball Glass
Prep time 5 min
Difficulty easy
Garnish Orange, Pineapple, Cocktail Cherry
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