Chrysanthemum Cocktail

Ingredients

• 2 oz Dry Vermouth
• 1.5 oz Bénédictine® Herbal Liqueur
• 0.25 tsp Pernod®

Instructions

1. Pour the dry vermouth and Benedictine® herbal liqueur into a mixing glass half-filled with cracked ice.
2. Stir the mixture thoroughly to ensure a chilled and well-blended cocktail.
3. Strain the stirred mixture into a chilled cocktail glass to maintain the drink's cool temperature.
4. Add the Pernod® licorice liqueur to the strained cocktail, allowing its unique flavor to blend with the others.
5. Garnish the cocktail with an orange twist for an aromatic finish.
6. Serve immediately, ensuring the cocktail is enjoyed at its optimal temperature.