Acapulcoco
41
Drink Recipe

Acapulcoco

Creamy and sweet with a pronounced coconut character balanced by rich coffee-laced dark rum and a warm, oaky note from reposado tequila. Pours pale and silky into a chilled cocktail glass, garnished with a cherry and orange slice, an indulgent, dessert-style sipper for anyone who likes coffee-coconut combinations.

Ingredients

  • 1 oz Tequila Reposado
  • 1 oz Kahlúa® Coffee Liqueur
  • 0.67 oz Dark Rum
  • 0.5 oz Coconut Cream

Instructions

  1. Shake all ingredients vigorously in a shaker with ice until well-chilled.
  2. Strain the mixture into a chilled cocktail glass.
  3. Garnish with a cherry and an orange slice to enhance the presentation.
Glass Cocktail Glass
Prep time 5 min
Difficulty easy
Garnish Cherry, Orange Slice
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