Good Golly
♥ 22
Drink Recipe

Good Golly

Warm and indulgent, Good Golly blends molasses-rich dark rum with herbal Galliano and chocolatey crème de cacao, finished with hot coffee and a silky floated cream. Visually appealing with a distinct layered cream cap, it tastes rich, sweet, and warming, perfect as an after-dinner dessert sipper or nightcap.

Ingredients

  • 1.5 oz Dark Rum
  • 0.5 oz Galliano® Herbal Liqueur
  • 2 tsp Crème de Cacao Brun Liqueur
  • 4 oz Coffee
  • 2 oz Heavy Cream

Instructions

  1. Combine dark rum, Galliano® herbal liqueur, and dark creme de cacao in an Irish coffee cup.
  2. Add hot coffee to the mixture and stir well.
  3. Carefully float the heavy cream on top by pouring it over the back of a teaspoon.
  4. Serve immediately and enjoy.
Glass Irish Coffee Cup
Prep time 5 min
Difficulty easy
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