Ingredients
- 0.75 oz Frangelico® Hazelnut Liqueur
- 0.75 oz Baileys® Original Irish Cream
- 0.75 oz Crème de Cacao Brun Liqueur
- 0.75 oz Cream
Instructions
- Fill a stainless steel shaker with ice.
- Add Frangelico® Hazelnut Liqueur, Bailey's® Irish Cream, dark creme de cacao, and cream into the shaker.
- Shake vigorously until the mixture is thoroughly chilled.
- Strain the mixture into a chilled stemmed glass or rocks glass filled with fresh ice.