Ingredients
- 75 ml Orange Juice
- 75 ml Prosecco
Instructions
- Pour orange juice into flute glass and gently pour the sparkling wine. Stir gently. NOTE: Also known as Buck’s Fizz.
Bright and effervescent, a Mimosa pairs chilled champagne's delicate bubbles with sweet-tart orange juice for a light, fruity sip. It pours a sunny, pale-gold color topped with a lively mousse and looks as celebratory as it tastes. Perfect for brunch or a toast, it's quick to make and refreshingly easy-drinking.