Doctor Cocktail
62
Drink Recipe

Doctor Cocktail

Bright and tangy with a molasses-rich backbone from Jamaican dark rum and the caramel-spice complexity of Swedish Punsch. Chilled and pale amber in a cocktail glass, it’s an easy, balanced rum sour that’s worth trying if you enjoy tropical, slightly sweet cocktails with a crisp lime lift.

Ingredients

  • 1.5 oz Swedish Punsch
  • 0.75 oz Lime Juice
  • 0.75 oz Jamaican Dark Rum

Instructions

  1. Fill a cocktail shaker with ice cubes.
  2. Add Swedish Punsch, fresh lime juice, and Jamaican dark rum into the shaker.
  3. Ensure the shaker is sealed tightly, then shake vigorously until the mixture is well-chilled.
  4. Carefully strain the cocktail mixture into a chilled cocktail glass.
  5. Serve immediately for optimal taste and presentation.
Glass Cocktail Glass
Prep time 5 min
Difficulty easy
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