Cherry Champagne
19
Drink Recipe

Cherry Champagne

Bright, bubbly Champagne is gently accented by a spill of sweet cherry liqueur that creates a ruby float on the surface. Visually striking in a flute, it tastes light, fruity and slightly sweet, a simple, festive sipper perfect for toasts or a celebratory aperitif.

Ingredients

  • 4 oz Champagne
  • 0.5 oz Cherry Liqueur

Instructions

  1. Carefully pour the champagne into a chilled champagne flute nearly to the top, avoiding any spills.
  2. Gently float the cherry brandy on top by slowly pouring it over the back of a spoon to create a layered effect.
  3. Serve immediately and enjoy the elegant combination of flavors.
Glass Champagne Flute
Prep time 2 min
Difficulty easy
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