Brandied Apricot
15
Drink Recipe

Brandied Apricot

Bright apricot sweetness and citrusy lemon are balanced by warming, brandy-forward depth; expect a pleasantly fruity, slightly tart sip with a smooth boozy finish. It pours a pale amber-orange and looks elegant in a chilled cocktail glass topped with a fresh apricot slice. Worth trying if you like simple, fruit-forward sippers that still feel grown-up and warming.

Ingredients

  • 2 oz Brandy
  • 0.5 oz Apricot Brandy
  • 0.5 oz Lemon Juice

Instructions

  1. Fill a cocktail shaker halfway with ice cubes.
  2. Add brandy, apricot brandy, and fresh lemon juice to the shaker.
  3. Shake the mixture well until properly chilled.
  4. Strain the mixture into a chilled cocktail glass.
  5. Garnish with a slice of fresh apricot and serve immediately.
Glass Cocktail Glass
Prep time 3 min
Difficulty easy
Garnish Slice of fresh apricot
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