Ingredients
- 1 oz Kahlúa® Coffee Liqueur
- 1 oz Cream
Instructions
- Add Kahlua to a glass filled with ice.
- Pour cream over the Kahlua.
- Shake the mixture gently to combine the cream and Kahlua thoroughly.
Velvety and sweet, this drink balances the deep coffee and chocolate notes of Kahlúa with cold cream for a smooth, dessert-like sip. It appears as a two-tone pour over ice, with pale cream mingling into dark liqueur for an attractive swirled or layered look. A great, effortless nightcap or after-dinner treat for anyone who enjoys coffee-flavored cocktails.