Ingredients
- 2 cl Parfait d'Amour Liqueur
- 1.5 cl Disaronno® Amaretto Liqueur
- 1.5 cl Vanilla Syrup
- 1.5 cl Cream
- 0.5 cl Red Curaçao Liqueur
Instructions
- Add Parfait d'Amour, Amaretto di Saronno, Vanilla syrup, fresh cream, and red Curacao to the shaker.
- Shake the mixture vigorously until all ingredients are well combined and chilled.
- Strain the mixture into a chilled cocktail glass.
- Garnish with a sprinkle of cinnamon-powder, a fresh cherry, a sprig of mint, and a twist of lemon-peel to serve.