Ingredients
- 0.66 oz Calvados
- 0.33 oz Lemon Juice
- 1 tsp Granulated Sugar
Instructions
- Prepare a mixing glass and fill it halfway with ice cubes.
- Add Calvados® brandy into the mixing glass.
- Pour in the lemon juice.
- Add sugar to the mix.
- Stir the mixture well until all ingredients are thoroughly combined.
- Strain the mixture into a chilled cocktail glass.
- Serve immediately.