Ingredients
- 0.75 oz Chartreuse® Yellow Liqueur
- 0.75 oz Apricot Brandy
- 0.25 oz Anisette Liqueur
Instructions
- Place Yellow Chartreuse, Apricot Brandy, and Anisette in a mixing glass filled with ice.
- Stir the mixture thoroughly to chill and combine the ingredients.
- Strain the mixture into a chilled cocktail glass.