The Italian Job
♥ 22
Drink Recipe

The Italian Job

Bright and fruit-forward with juicy pineapple and a tart-sweet blackcurrant finish, lifted by orange notes from Cointreau and a warming vodka backbone. Visually it pours as a deep purple-pink mason-jar cocktail that can be topped with a creamy white cap for contrast. Worth ordering if you want an easy, party-ready long drink that's both tropical and boldly boozy.

Open in Soda Vault Don't have it? Download free

Ingredients

  • 4 shots Vodka
  • 3 oz Cointreau® Orange Liqueur
  • 5 oz Pineapple Juice
  • Fill Blackcurrant Syrup

Instructions

  1. Whisk the vodka, Cointreau, and pineapple juice together in a mason jar using a fork until fully mixed.
  2. Slowly add blackcurrant squash to fill the jar, allowing the flavors to blend.
  3. Optionally top with a cream garnish after ensuring all ingredients are well combined.
Glass Mason Jar
Prep time 5 min
Difficulty easy
Garnish Cream
Why Soda Vault
Create & Share
Post your own cocktails, mocktails & smoothies to the social feed.
16,000+ Recipes
Browse the full library free - no login required to explore.
Earn & Unlock
Collect hearts on your recipes to earn points, badges & features.
Follow Creators
Build your feed from creators whose style you love.
Download on the App Store Get it on Google Play