Monte Cristo
64
Drink Recipe

Monte Cristo

A sweet, coffee-forward hot cocktail where rich Kahlúa melds with bright orange notes from Grand Marnier and steaming coffee, finished with a cloud of whipped cream and grated chocolate. The sugared lemon rim adds a zesty sweetness that lifts the richness and makes each sip more dessert-like. It's a cozy, after-dinner nightcap that's as visually inviting as it is comforting.

Ingredients

  • 1 oz Kahlúa® Coffee Liqueur
  • 0.5 oz Grand Marnier® Orange Liqueur
  • Fill Coffee

Instructions

  1. Prepare the rim of an Irish Coffee Cup by moistening it with lemon juice and dipping it into sugar to coat.
  2. Pour Kahlua® Coffee Liqueur and Grand Marnier® Orange Liqueur into the prepared glass.
  3. Carefully fill the glass nearly to the top with hot coffee.
  4. Top the drink with a generous layer of whipped cream.
  5. Finish by grating some chocolate over the whipped cream as a garnish.
Glass Irish Coffee Cup
Prep time 5 min
Difficulty easy
Garnish Whipped cream, Grated chocolate
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