Ingredients
- 2 oz DeKuyper® Buttershots® Liqueur
- 1 oz Baileys® Original Irish Cream
- 1 oz Godiva® Chocolate Liqueur
- 6 oz Hot Chocolate
Instructions
- Prepare hot cocoa according to package instructions and pour into a coffee mug.
- Add DeKuyper® Buttershots Liqueur to the mug.
- Pour in Bailey's® Irish Cream.
- Add Godiva® Chocolate Liqueur to the mix.
- Stir the ingredients thoroughly to ensure they are well combined.
- serve warm immediately.