Ingredients
- 1.5 oz Light Rum
- 0.75 oz Curaçao Liqueur
- 0.75 oz Lime Juice
- 0.5 tsp Granulated Sugar
- 0.5 oz Peaches
Instructions
- Combine light rum, Curacao orange liqueur, lime juice, sugar, and fresh peaches in a blender.
- Add a generous amount of shaved ice to the blender.
- Blend the mixture until it is smooth and creamy.
- Pour the blended mixture into a wine glass.
- Serve immediately.