Ingredients
- 1.25 oz Captain Morgan® Original Spiced Rum
- 5 oz Iced Tea
- 0.5 tsp Lemon Juice
Instructions
- Fill a highball glass with ice cubes.
- Pour Captain Morgan® Original Spiced Rum over the ice.
- Add iced tea to the glass.
- Stir the mixture gently to combine the ingredients.
- Squeeze in the lemon juice and stir again.
- Garnish with a lemon wedge on the rim of the glass before serving.