Crazy Moose
9
Drink Recipe

Crazy Moose

A warm, cozy maple-whisky shooter where rich maple syrup softens the Canadian whisky’s grainy oak character while a cinnamon stick lends a spicy aromatic note. It pours as a glossy amber shot with a slightly viscous texture and a fragrant cinnamon finish. Worth trying as a quick after-dinner shooter or winter nightcap when you want simple, comforting booziness.

Ingredients

  • 0.75 oz Canadian Club® Whisky
  • 0.25 oz Maple Syrup

Instructions

  1. Pour the Canadian Club® Whisky into shot glasses.
  2. Top with the maple syrup evenly in each glass.
  3. Stir the mixture with a cinnamon stick for added flavor.
Glass Shot Glass
Prep time 2 min
Difficulty easy
Garnish Cinnamon stick
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