Sea Fizz
♥ 42
Drink Recipe

Sea Fizz

A bright, herbaceous fizz where anise-forward absinthe meets tart lemon and a silky egg-white foam. Pale and slightly cloudy with a frothy head and lively carbonation, it’s a refreshing, slightly bracing aperitif that showcases absinthe without overwhelming the palate.

Ingredients

  • 1.5 oz Absinthe
  • 0.5 Lemon Lemon Juice
  • 1 tsp Granulated Sugar
  • 1 Egg Egg Whites
  • Fill Soda Water

Instructions

  1. Combine Absinthe, lemon juice, sugar, and egg white in a shaker.
  2. Fill the shaker with ice and shake vigorously until well chilled.
  3. Strain the mixture into a highball glass.
  4. Top off the drink with club soda.
Glass Highball Glass
Prep time 5 min
Difficulty medium
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