Ingredients
- 1.5 oz Canadian Whisky
- 0.5 oz Laird's® Applejack Brandy
- 1 tsp Brandy
- 2 tsp Lemon Juice
- 0.5 tsp Caster Sugar
Instructions
- Fill a cocktail shaker halfway with ice cubes.
- Add Canadian whisky, Applejack® brandy, brandy, lemon juice, and superfine sugar to the shaker.
- Shake the mixture well until it is thoroughly chilled.
- Strain into an old-fashioned glass filled with fresh ice cubes.
- Garnish with a maraschino cherry and serve immediately.
