Charles's Caribbean

Name: Charles's Caribbean
Prep time: 5 min
Yield: 1 serving
Cuisine: Cocktail
Ingredients: 0.75 oz Dark Rum; 1 oz White Rum; 0.75 oz Coconut Cream; 0.75 oz Cream; 1.5 oz Maracuja Juice; 1.5 oz Orange Juice; 2 dashes Lemon Juice

A lush, tropical cocktail with a creamy coconut backbone and bright passionfruit-orange acidity that keeps it lively rather than cloying. It pours a pale yellow-orange with a frothy, silky texture and is finished with pineapple chunks and a stemmed cherry for an island-vacation look. Worth ordering if you want a crowd-pleasing, dessert-adjacent tiki-style drink that's both refreshing and indulgent.

Ingredients

0.75 oz Dark Rum
1 oz White Rum
0.75 oz Coconut Cream
0.75 oz Cream
1.5 oz Maracuja Juice
1.5 oz Orange Juice
2 dashes Lemon Juice

Instructions

Add dark rum, white rum, coconut cream, cream, maracuja juice, orange juice, and lemon juice into a shaker filled with crushed ice.
Shake the mixture thoroughly until well-chilled.
Strain the drink into a Collins glass filled with fresh ice cubes.
Garnish the drink with a few pineapple chunks and a stemmed cherry on top.
Serve immediately and enjoy.

Glass Collins Glass

Prep time 5 min

Difficulty medium

Garnish Pineapple Chunks, Stemmed Cherry