Hot Chocolate to Die for

Ingredients

• 12 oz Chocolate
• 1 tsp Butter
• 0.5 tsp Vanilla Extract
• 1 cup Half & Half

Instructions

1. Melt the chocolate, butter, and vanilla in a double boiler until just smooth.
2. Once melted, gradually stir in the half-and-half until fully incorporated and smooth.
3. Keep stirring until the mixture is hot but not boiling.
4. Pour the hot chocolate into a coffee mug.
5. Top with mini marshmallows before serving.