El Diego
♥ 9
Drink Recipe

El Diego

A tangy, sweet-and-sour frozen tequila cocktail where tart tamarind and bright lime play against the warm, vegetal notes of aged tequila. It pours a deep amber-brown slush rimmed with salt and chile piquín for a bright, savory heat and is finished with a tamarind seed for a rustic touch, a great choice if you want a refreshing, slightly spicy frozen cocktail with distinctive fruitiness.

Ingredients

  • 1.5 oz Diamante Aged Tequila
  • 2 oz Tamarind
  • 1 dash Lime Juice
  • Dash Salt
  • Dash Chile Piquin

Instructions

  1. Combine Diamante® aged tequila, tamarind, and fresh lime juice in a blender with ice.
  2. Blend until smooth.
  3. Prepare a highball glass by rimming it with a mixture of salt and chile piquin.
  4. Pour the blended mixture into the prepared glass.
  5. Garnish with a tamarind seed.
Glass Highball Glass
Prep time 5 min
Difficulty easy
Garnish Tamarind seed
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