Rum Runner Island Style
62
Drink Recipe

Rum Runner Island Style

A thick, fruity frozen cocktail where ripe banana and blackberry notes ride on a dark-and-light rum backbone, sweetened with grenadine and brightened by sweetened lime. Served bright pink in a hurricane glass with a cherry on top, it’s an easy, crowd-pleasing tiki-style sipper perfect for poolside parties or a summer night.

Ingredients

  • 1 oz Myers's® Original Dark Rum
  • 1 oz Bacardi® Superior Rum
  • 0.5 oz Blackberry Brandy
  • 0.25 oz Banana Liqueur
  • 1 splash Grenadine
  • 1 splash Rose's® Lime Juice

Instructions

  1. Fill a blender with one and a half cups of ice.
  2. Add Myer's® Dark Rum, Bacardi® Light Rum, Blackberry Brandy, Banana Liqueur, Grenadine, and Rose's® Sweetened Lime Juice.
  3. Blend the mixture until it achieves a thick consistency.
  4. Pour the blended mixture into a hurricane glass.
  5. Garnish with a cherry on top.
Glass Hurricane Glass
Prep time 5 min
Difficulty easy
Garnish Cherry
Why Soda Vault
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