Ingredients
- 1.5 oz Scotch
- 0.5 oz Dry Vermouth
- 0.25 oz Drambuie® Liqueur
Instructions
- Combine Scotch whisky, dry vermouth, and Drambuie in a mixing glass with a substantial amount of broken ice.
- Stir the mixture thoroughly to chill and blend the ingredients.
- Strain the concoction into an old-fashioned glass, ensuring it is three-quarters filled with broken ice.