Kilted Yak
54
Drink Recipe

Kilted Yak

Kilted Yak pairs smoky, malty Scotch with the bright, sweet acidity of pineapple and a pronounced licorice/anise edge from Pernod. It pours a pale golden, slightly cloudy drink that's chilled and clean on the palate. A curious, refreshing sipper for anyone who likes tropical sweetness balancing herbal, smoky complexity.

Ingredients

  • 1.5 oz Scotch
  • 0.5 oz Pernod®
  • 3 oz Pineapple Juice

Instructions

  1. Combine Scotch whisky, Pernod® licorice liqueur, and pineapple juice in a shaker filled with ice.
  2. Shake vigorously until well chilled.
  3. Strain the mixture into an old-fashioned glass.
Glass Old-Fashioned Glass
Prep time 3 min
Difficulty easy
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