AK07 Ice Tea

Ingredients

• 1 oz Stoli® Vodka
• 0.5 oz Havana Club® Añejo Reserva
• 0.5 oz Apricot Brandy
• 1 cup English Breakfast Tea
• 0.5 Lemon
• 2 tsp Manuka Honey

Instructions

1. Begin by brewing a strong cup of English Breakfast tea. Allow it to chill, using ice to expedite the cooling process if necessary.
2. In a tall Collins glass, fill with ice and carefully layer a long twist of orange throughout the ice.
3. In a separate mixing glass, gently muddle together the sliced lemon and Manuka honey.
4. Add ice to the mixing glass, then pour in the Stolichnaya® vodka, Havana Club® Anejo Reserva rum, and apricot brandy.
5. Shake the mixture thoroughly and double strain it into the prepared Collins glass.
6. Top the drink with the chilled English Breakfast tea.
7. Serve alongside a sweet biscuit.