Ingredients
- 0.75 oz Light Rum
- 0.75 oz Dry Vermouth
- 0.25 tsp Triple Sec Liqueur
- 0.25 tsp Grenadine
- 1 Juice of Lime Juice
Instructions
- Combine the light rum, dry vermouth, triple sec, grenadine, and lime juice in a cocktail shaker.
- Add a generous amount of ice to the shaker and secure the lid tightly.
- Shake vigorously for approximately 15-20 seconds to thoroughly chill the mixture.
- Strain the mixture into a chilled cocktail glass, ensuring no ice is poured into the glass.
- Serve immediately to enjoy the refreshing flavors of the cocktail.