Canada Drink
46
Drink Recipe

Canada Drink

A bright, fizzy highball that pairs the clear cherry perfume of kirsch with the smooth, mellow backbone of Canadian whisky; lemon juice adds a crisp citrus lift while ginger ale brings a spicy, bubbly finish. Pale amber with a cherry on top, it’s an easy, refreshing sipper that’s great for casual gatherings or when you want a light, fruit-forward long drink.

Ingredients

  • 1 oz Kirschwasser
  • 1.5 oz Canadian Whisky
  • 0.5 oz Lemon Juice
  • Fill Ginger Ale

Instructions

  1. Combine the Kirschwasser, Canadian whisky, and lemon juice in a highball glass.
  2. Top up the mixture with ginger ale to fill the glass.
  3. Garnish with a cherry and serve.
Glass Highball Glass
Prep time 3 min
Difficulty easy
Garnish Cherry
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