Florida Punch

Name: Florida Punch
Prep time: 5 min
Yield: 1 serving
Cuisine: Cocktail
Ingredients: 1 oz Dark Rum; 0.25 oz Cognac; 1 oz Grapefruit Juice; 1 oz Orange Juice

Bright, citrus-forward and slightly tart from grapefruit and orange juice, with a warm backbone of dark rum and a whisper of cognac richness. Pale amber to salmon in color, served over crushed ice with an orange slice for a refreshing, easy-drinking profile that’s great for summer afternoons or casual gatherings. Worth trying if you like light, fruity cocktails that still have a subtle spirit complexity.

Ingredients

1 oz Dark Rum
0.25 oz Cognac
1 oz Grapefruit Juice
1 oz Orange Juice

Instructions

Chill a highball glass while you prepare the cocktail.
In a cocktail shaker, combine dark rum, cognac, grapefruit juice, and orange juice.
Fill the shaker halfway with ice cubes and secure the lid.
Shake vigorously until the mixture is well-chilled.
Strain the mix into the prepared highball glass filled with crushed ice.
Garnish with a slice of fresh orange.
Serve immediately and enjoy.

Glass Highball Glass

Prep time 5 min

Difficulty easy

Garnish Slice of Orange