Ingredients
- 2 oz Coconut Rum
- 1 oz Triple Sec Liqueur
- 3 oz Cream Soda
- 1 dash Lime Juice
Instructions
- Add coconut rum into a highball glass filled with ice.
- Pour in the triple sec.
- Top it off with cream soda.
- Add a dash of lime juice.
- Stir thoroughly to combine all ingredients.