Ingredients
- 1 oz White Rum
- 0.67 oz Melon Liqueur
- 0.33 oz Apricot Brandy
- 0.33 oz Lime Juice
- 1 oz Passion Fruit Juice
Instructions
- Combine the white rum, melon liqueur, apricot brandy, lime juice, and passion-fruit juice in a cocktail shaker filled with ice.
- Shake well to blend all the ingredients thoroughly.
- Strain the mixture into a chilled cocktail glass to ensure a smooth consistency.
- Serve immediately and enjoy your Emerald Star cocktail.