Porterhouse Blue

Name: Porterhouse Blue
Prep time: 3 min
Yield: 1 serving
Cuisine: Cocktail
Ingredients: 1.5 oz Canadian Whisky; 0.5 oz Armagnac; 0.5 oz Blueberry Syrup

A compact, spirit-forward sip that pairs the mellow, slightly sweet grain notes of Canadian whisky with the warm, fruity depth of Armagnac, brightened by a vivid blueberry syrup. It pours a deep purple-red over ice and is finished with a lemon slice and cherry for a bright citrus lift and classic cocktail presentation, an easy, balanced choice if you like boozy, fruit-accented drinks.

Ingredients

1.5 oz Canadian Whisky
0.5 oz Armagnac
0.5 oz Blueberry Syrup

Instructions

Pour Canadian whisky, armagnac, and blueberry syrup into a shaker filled with ice.
Shake well to mix and chill the ingredients.
Strain the mixture into an Old-Fashioned glass filled with fresh ice.
Garnish with a slice of lemon and a cherry.

Glass Old-Fashioned Glass

Prep time 3 min

Difficulty easy

Garnish Slice of lemon, Cherry